Eczema (also known as atopic dermatitis) now affects 1 in 5 children in the UK. If your child is one of the 20% diagnosed with this condition, they’ll suffer from cracked skin, redness, bacterial infection, itching and scratching. I wonder if that all sounds familiar? Add to that broken sleep (as skin gets hotter and itchier at night), digestive problems and even asthma and allergies, and it all adds up to not much fun for anyone.

What is eczema?

The skin is the body’s largest organ, providing a strong barrier to protect it from infections and irritation. It’s made up of a thin outer layer, an elastic middle layer, and a fatty layer at the deepest level. Each layer contains skin cells, water, and fats – all of which help maintain and protect the skin.

Healthy skin is moisturised by fats and oils and plumped up with adequate water levels. In eczema sufferers, the skin fails to produce the necessary levels of fats and oils, and it is less able to retain water. As a result, the body’s protective layer isn’t as good as it could be.

How do you know if your child has eczema?

You might notice itchy patches on the hands, elbows, and in the “bending” areas of the body, such as the inside of the elbows and back of the knees, the neck. But eczema can appear anywhere, including the armpits, chest and eyelids.

When working with clients who are worried about their children’s skin, I always like to get clear on a few things first. These are some of the common issues:

Family history: in many cases, eczema can be genetic and is common in other family members, or they may have other atopic conditions like asthma or hay fever.

Recurrent illness: dry skin is more liable to crack and as a result, infections, bugs and germs can get into the cracks.

Products overload: many everyday products can aggravate the condition, as some soaps and cleaning liquids can remove oil from the skin.

Child born by C-section: often children who are born via C-section have lower levels of beneficial bacteria, meaning they have a weaker immune system and are more prone to inflammatory skin conditions.

The good news is many children will grow out of their condition. For those that don’t, eczema can be treated by adapting your child’s diet. Here are my top six tips:

1. Supporting your child’s gut

Eczema is often a sign of a ‘leaky gut’, a condition where undigested foods and bacteria end up passing through the gut lining into the bloodstream. These toxic substances result in inflammation. One way to deal with this is to remove triggers that make inflammation worse – the most common problem foods are milk, gluten, wheat, eggs, citrus, sugar and additives. Testing can help to identify offending foods.

Taking a home food intolerance test and cutting out certain foods could help ease symptoms. Ask me about food intolerance testing.

2. Start taking fish oils

Research has shown that fish oils can reduce inflammation and they also have the added bonus of creating a calming effect – much needed when your child’s condition is stressing him / her out.

3. Adopt an anti-inflammatory diet  

Bring in plenty of healthy oils containing anti-inflammatory omega 3, including oily fish, and nuts like walnuts, almonds, and pecans. Use herbs as much as you can in your cooking. Many have medicinal benefits. Berry fruits, sweet potato, broccoli, artichokes, garlic, onions, beetroot, avocados, and red apples have particular anti-inflammatory properties.

4. Up your child’s nutrients

Low vitamin D levels are associated with an increased risk of allergic skin diseases, so taking a supplement can counteract this. Vitamin A has also been shown to have a significant impact on mucosal immunity.

Recent studies have found that breastfeeding (full of restorative colostrum) could reduce the risk of eczema in children by over 50%! You can also buy a colostrum supplement to support your child’s gastrointestinal healing.

5. Take probiotics

Probiotics are great for a healthy gut and have been known to reduce the severity of eczema. As well as supporting the immune system, they may also regulate hypersensitivity responses. Gut friendly foods include organic natural yoghurt, miso soup, oats, onions, garlic, green bananas, beans, and cooked then cooled potatoes.

Other gut friendly supplements worth trying under a nutritional therapist guidance are glutamine, slippery elm powder, and N-Acetyl-D-Glucosamine.  

6. Consult an expert

Making sense of all the contributing factors around childhood eczema isn’t easy. It can be overwhelming and frustrating, especially when you’re trying everything, but nothing seems to make a difference. That’s where I come in. Book a FREE health and wellness call with me today and let’s talk through how we can overhaul your child’s diet and start tackling his / her eczema at the root cause.

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